Winery: Papunas Marani
Terroir: Kakheti โ Kindzmarauli PDO โ Sanavardo
Grape: Saperavi
Winemaking: Fermented in Qvevri using wild yeasts 100% skins without stems, Aged in Qvevri for 1 month with 100% skins no stems
Aromas: Intense minerality, Fresh berries, Floral, Pencil shaving
Taste: Full body, Intense color, Balanced sweetness, Long finish

Reviews
There are no reviews yet.