The first fog announcing the arrival of autumn, the pleasure of rediscovering conviviality at the table, the flavors of the “Rive”, a wine-growing area unique in the world. Valdobbiadene Prosecco Superiore DOCG Millesimato is produced with Glera grapes from the “Rive”, a specific area of vineyards in San Pietro di Barbozza.
The peculiarity of a Prosecco Millesimato is certainly the use of grapes from the same harvest, a characteristic that makes it a one-of- a-kind wine.
| Production area | Vineyards located on the “Rive” of San Pietro di Barbozza in the hilly area of Valdobbiadene in the historic area of Prosecco Superiore DOCG. |
|---|---|
| Sparkling winemaking | Martinotti-Charmat method. |
| Color | Pale straw yellow. |
| Perfume | Pleasantly fruity with notes of ripe golden apple and delicate hints of white flowers. |
| Taste | Fresh, soft taste on a savoury base with a harmonious finish. |
| Sugars | 9 g/l |
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