This Italo-Portuguese wine is made by blending equal parts of the two varieties: Sangiovese, which gives it freshness and balance, while the Touriga Nacional adds structure and longevity. The production process is followed by their respective winemakers, Andrea Bernardini and Filipa Pizarro. After separate fermentation, the two varieties are blended in Portugal and the wine is aged in mid-sized French oak barrels. This first vintage produced a total of 2.600 bottles
Douscana is a limited edition wine that links two of the most beautiful and historical world wine regions, the DOURO and TUSCANY. From the Douro, the grape Touriga Nacional brings the body and longevity and from Tuscany, the Sangiovese gives the freshness and softness. A wine that represents the passion of the families; Douro family Estates and Azienda Agrícola Tamburini.
Douscana Wine a colaboration with ThinkBold studio
Creative Direction By ThinkBold Studio Illustration By Tony Midi
